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seasoning
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  1. General Woodworking Discussion
    Hi I'm looking at building some garge/barn style doors (similar to the ones pictured), we've just milled a load of green oak with a woodmizer that we hired in for the day, but im unsure how much seasoning the oak will need before it can be worked. I'm happy with a more rustic look to the doors...
  2. General Woodworking Discussion
    Poly Ethylene Glycol- This stuff is sold as a wood stabiliser so green, fresh cut pieces of wood can be dried out fast, with no splitting or twisting. Is there anybody who has used this stuff who can shed any light on the practical use of this substance? All I know is that you are supposed to...
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